We’re closed until Wednesday at 10:30am

Our Team

Meet the team

The culture of excellence and passion for Ukrainian food has united and brought people with various professional experiences and mentalities in order to give best performance for our guests.

Oksana Bondar

Chef and the owner of Olesya’s Kitchen

Had a talent since a very young age and developed it by working in the kitchen back in her home country, Ukraine. Ready to make the unforgettable moments happen to our guests in the United States while sharing the culture and traditions.

Erika Bates

Head of the servers

Jacob Byers

Sous-Chef

Ivan Bondar

Marketing and HR

Yehor Ivanenko

Marketing and IT